Starts at 10:30 AM(or upon request) 
Via Giuseppe Zanardelli, 11 (Close to Piazza Navona)
Learn the secrets of making traditional Italian homemade pasta from scratch. You can make it with or without eggs in different shapes and sizes.
During this fun 2-hours hands-on experience in Rome, you will make different types of fresh homemade pasta and ravioli with ricotta and spinach. You will also learn the secrets of making colored pasta.
After fresh ravioli and pasta making, you will cook sauces from scratch - carbonara, amatriciana, and cacio e pepe, in a real Italian kitchen. Our chef will teach you easy-to-follow recipes to take home.
Join our fun and creative pasta-making class in Rome, where our chef will lead you through all of the local secrets. He will teach you the technical aspects of fresh homemade pasta, including the preparation of different sauces. After this experience, you will be able to make your own homemade pasta like a pro at home.
Menu:
- Welcome drink - Glass of Prosecco
- Bruschetta
- Pasta carbonara
- Pasta Amatriciana
- Ravioli Ricotta and Spinach
- The glass of wine and bottle of water
Highlights
- Pasta and Ravioli Making lesson at an Italian restaurant (just around the corner of Piazza Navona)
- You will cook three different sauces at the real kitchen of the restaurant
- Enjoy a delicious lunch made by YOU!
- Get your recipe booklet via email.
- People describe this as a once-in-a-Lifetime experience
Include:
Program (90 minutes)
Meet your professional chef, who will show you how to make fresh homemade pasta and ravioli from scratch and uncover all of its secrets!
You will use the real kitchen of the restaurant to cook the local’s favorite sauces. Also, you will learn how to present your plate with pasta like an Italian chef!
It’s time to enjoy your creation. You will have lunch with your pasta, bruschetta, and a choice of wine tasting, water, or soft drinks.
This was an amazing, authentic and informative experience! The food tasted great and let us explore Roman culture and cuisine. We look forward to bringing our new skills home to cook for friends and family!
Dylan2/17/2020
Learning to make pasta and gelato was an amazing experience with Igor. Igor is friendly and informative, and made it fun for all of us. I highly recommend this experience in Rome.
Lynn3/05/2020
This was a very fun (and delicious) experience. Igor is a very friendly and knowledgeable host who made us feel welcome and comfortable. He showed us how to make some truly amazing food in a fun and interactive way. He made sure we knew we could not only get the recipes we learned from him that day but ask him about other tips and foods as well, even after we return home from our trip. He was very friendly, conversing and laughing with us while we sat back and enjoyed the meal we had all prepared together. Highly recommended cooking class.
Lauren2/10/2020
This was such a fun experience. We got to learn not only how to make the different dishes, but fact and knowledge about past and Italy you wouldn't normally learn from visiting. Igor was very knowledgeable and very passionate about cooking. They actually contacted us a few days before our class and offered for us to move classes because the first class we booked was full and they said it would be a better experience if we moved. We were able to change and ended up having a private class. It was very intimate. Igor was able to modify the menus based on our dietary needs and preferences which was amazing! Ive taken other Airbnb cooking classes where you are with a group of people and it seems very cookie cutter. Those classes were amazing and worked for us at the time but this was in a small, intimate restaurant and it just made the experience that much better. I can not recommend this experience enough!
Erica2/28/2020
Wonderful experience! Highly Recommend! Intimate setting. Not too many people. The chef had a great welcoming personality.
5 stars!
Samantha2/13/2020
Great experience!
Gil3/05/2020
What a great family experience. Igor was kind and made all ages feel welcome and comfortable. It was super hands on and we learned both about what we made as well as about things having to do w Italian culture and ingredients. A memorable experience!
Pablo + Fernanda2/16/2020
GREAT value! I had a blast with Igor and learned a lot
Samantha2/14/2020
Igor was welcoming and patient and very informative and the food was awesome!
Shari2/16/2020
